2 packs Enoki mushrooms
5 Shiitake mushrooms
4 tbsp Japanese soy sauce
4 tbsp Sake
3 tbsp sugar
1 tbsp Mirin
cut Enoki and Shiitake
heat Japanese soy sauce, Mirin, sugar and sake in the pan
put Enoki into it
boil till it gets sticky(medium-low heat)
serve into the bowl and have with Japanese rice.
This is very good Japanese side dish.
I heard from my Mom how to make this when I was with her in Japan.
Everyone likes this!
I hope you enjoy!!